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How They Fed 120: The 2016 Summer Graduation Meal
The culmination of the Summer Program each year is of course the awarding of certificates and the talent show. Before that can happen, however, the masses must be fed. The summer students and their instructors draw on their collective learning in the kitchen over the summer and cook a meal for as many as 120…
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Knight’s No-choice Cafe: Warren’s Philly Mini-meal
It was a true taste of Philly when Warren served his Mini-meal for fifteen last month. HIGHLIGHTING the menu were Amorosa Kaiser Rolls flown direct from the bakery in Philly and iced Wawa coffee. And there were other touches, despite the No-choice ‘menu … ut we’ll let Warren and his guests tell you all about…
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CCB Chopped! A Recipe for Confidence & Fun
Skills and confidence in the kitchen are the twin goals our Home Management instructors have for their students. So a while back they ratcheted up the expectations – and the fun – with CCB’s own version of the Food Network‘s reality cooking show Chopped. The four combined classes were each divided into two teams of…
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Breaking Blind: How a Blind Person Washes a Car
If you didn’t know it already, Maureen is diva of the Breaking Blind YouTube channel. Teaching Home Management at the Colorado Center for the Blind is just her day job. This video was shot late last summer, and is timely now that the weather’s finally turned hot again …
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Alyssa’s Mini-meal
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Holiday Season at the Center
The holiday season is always a busy time as well as a family time, and it’s no different with our Colorado Center for the Blind family. While many were preoccupied with Cyber Monday, we brought in our tree and decorated it in the meeting room. Cookies were baking in all three ovens in the kitchen.…
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Guys in the Kitchen Week
They had both kitchens to themselves on Tuesday as Home Management staff took other students on shopping trips in advance of the NFB of Colorado convention next week. Daniel and Marcus spread out and did their work – both preparing for their mini-meals, which is the second of three major meal requirements in Home Management.…
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I’m Not Staying in my room anymore!
Six remarkable women made up our late-summer Seniors in Charge the week of August 31 to September 4. Ranging in age from 58 to 90, it didn’t take long to figure out that each of them were accomplished, dynamic people, and had been all their lives. They came to Seniors in Charge because they intend…